Save room for sweets, swap pasta for squash

Dessert baking has become very popular during the quarantine, but let’s put the sweets aside and make something tastier and healthier. A beef zucchini lasagna is an easy-to-make deliciously healthy option. The low-carb, keto-friendly, gluten-free and wheat-free recipe was taken from “The Skinnytaste Cookbook.” Ingredients: 1 lb of lean ground beef ¼ cup of dry white wine 5 medium-size zucchinis 2 cups table cream ¼ cup of parsley ½ cup of chopped onions 2 garlic cloves, minced 2 cups of cheese (either mozzarella or Monterey …

Unleash your inner baker with this simple brownie recipe

We’re going through a global pandemic, it’s okay to feel on edge. Luckily, with this brownie recipe, the only edge you’ll know will be the edge piece. And if you feel desperate to go outside, simply make these “desperation brownies.” They don’t require a whole lot of ingredients, which makes it the ideal recipe for a beginner. “I like to call these desperation brownies,” said Meghan Splawn from The Kitchn. “They require just a few pantry ingredients and no mixing bowl, meaning you can make …